Chef Samone Lett
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Wishful Concepts Catering



Chef Samone designs intimate custom culinary experiences for those passionate about food, ingredients and presentation. Chef Samone turns the discussion about food, into a very simple process. From dining experience and menu planning, we focus on serving smaller groups of guests to focus on superior customer service.


Chef Samone has won TheKnot’s prestigious award,“The Best of Weddings” for 7 consecutive years straight since 2013,
been featured in Edible Orlando Magazine, featured in both the Sanford Herald and Orlando Sentinel, PEOPLE.COM, and has competed on
two Food Network competition shows: Cooks Vs. Cons and Food Network Star.

See Our Work



Almost everyone would prefer to be served their food as opposed to getting it themselves. You may choose to offer your guests one entrée or dual entrées, prepared and presented with elegance.


Wishful Concepts Catering provides beautiful manned buffet service for your guests. We provide the full chafing dish setup with professional servers.

With this catering package, your guests will be served familystyle at their tables on large platters and bowls so guests can help themselves to the portions they’d like.

We Customize Too!

If you don’t see something you like within our catering packages, we can customize something based on your culinary taste, budget or dietary restrictions.

If you have questions please don’t hesitate to ask. I invite questions and willing setup a phone consultation with you FREE OF CHARGE!

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Monica Scott

I was planning my mother’s 70th birthday party and was referred to Samone @ Wishful Concepts. I live in the DC/VA area and was in town for only a few days to scout venues and caterers. Samone met with me for a last minute tasting and I was hooked!!! The white glove service was professional, warm, and friendly. The room set-up was impeccable. The genuine care and consideration that was generously displayed, has convinced me that Wishful Concepts Catering is the diamond in the catering world’s crown!!!!

70th Birthday Party
Private Event Catering

Alexander & Christopher Canales

We knew right away that Wishful Concepts were different. They wanted to know about us, our culture, where we came from, what we loved, and who we were, and translate that into the food. Samone created a special menu just for us, exactly who we were on a plate. Her New Orleans style Shrimp & Grits and Steak with a Spicy Shrimp Sauce brought both my fiance’ and I back to New Orleans… More importantly, it reminded my fiance’ of HOME since he was born and raised there.

Wedding Reception
Bride & Groom

Elizabeth and Mike Spollen

Samone and Mathew are such a wonderful team to work with! No regrets on hiring Wishful Concepts for our big day! During our consultation we outlined that our wedding would have a twist on the cuisine to have an English touch with some Korean flare. Such different cultures to mix but NOT something Samone shied away from; she was thrilled for the challenge!

Wedding Reception
Bride & Groom

Orlando and Ashley Roman

Samone is extremely passionate about her food and what she does and it shows as her food is absolutely delicious, and with her the options really are endless. Samone and Matt were always in communication with us, making sure everything was going well with the wedding planning and catering. If we ever needed help with anything they were always willing to help in any way they could.

Wedding Reception
Bride & Groom


Let's setup a FREE consultation either by phone or in person to discuss your catering needs.